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Gin Cocktail Recipes

If you like fresh, aromatic drinks, this collection brings together gin cocktails that range from simple classics to more modern mixes.

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Featured Recipes

The Martini: An Icon of Cocktail Elegance

Martini

BASE: Gin

  • 2 oz Gin
  • 1 oz Dry Vermouth
  • 2 dashes Orange Bitters
  • Lemon Peel for garnishment
The Negroni: A Bitter-Sweet Italian Classic

Negroni

BASE: Gin, Campari, Sweet Vermouth

  • 1 oz Gin
  • 1 oz Campari
  • 1 oz Sweet Vermouth
  • Orange Peel for garnishment
The Gin and Tonic: A Refreshing Tale of Malaria Prevention

Gin And Tonic

BASE: Gin

  • 2 oz Gin
  • Tonic Water (top off)
  • Lime Wedge for garnishment
The Gimlet Cocktail: A Sip of Naval History

Gimlet

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Lime Juice
  • 3/4 oz Simple Syrup
  • Lime Wheel for garnishment
Tom Collins: Old Tom Roots in a Classic Gin Highball

Tom Collins

BASE: Gin

  • 1 1/2 oz Gin
  • 3/4 oz Lemon Juice
  • 3/4 oz Simple Syrup
  • Soda Water (top off)
  • Brandied Cherry for garnishment
  • Orange Wheel for garnishment
The Bramble: The Blackberry Revolution in London

Bramble

BASE: Gin

  • 2 oz Gin
  • 1 oz Lemon Juice
  • 3/4 oz Simple Syrup
  • 1/2 oz Crème de Mûre
  • Blackberries for garnishment
  • Lemon Slices for garnishment
The Aviation Cocktail: A Sky-High Elixir

Aviation

BASE: Gin

  • 2 oz Gin
  • 1/4 oz Maraschino Liqueur
  • 1/4 oz Crème de Violette
  • 1/2 oz Lemon Juice
  • Brandied Cherry for garnishment
The Bee's Knees Cocktail: A Roaring Twenties Delight

Bee's Knees

BASE: Gin

  • 1 1/2 oz Gin
  • 3/4 oz Lemon Juice
  • 3/4 oz Honey Syrup
  • Lemon Wheel for garnishment
Corpse Reviver No. 2: A Pre-Prohibition Elixir

Corpse Reviver No. 2

BASE: Gin, Absinthe

  • 1 oz Gin
  • 1 dash Absinthe
  • 1 oz Cointreau
  • 1 oz Lillet Blanc
  • 1 oz Lemon Juice
  • Lemon Peel for garnishment
The Last Word: A Prohibition-Era Gin Classic

Last Word

BASE: Gin

  • 3/4 oz Gin
  • 3/4 oz Green Chartreuse
  • 3/4 oz Lime Juice
  • 3/4 oz Maraschino Liqueur
  • Brandied Cherry for garnishment
The Pegu Club: A Gin-Based Tropical Escape

Pegu Club

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Dry Curaçao
  • 3/4 oz Lime Juice
  • 1 dash Angostura Bitters
  • 1 dash Orange Bitters
  • Lime Peel for garnishment
The White Negroni: When Florence Goes French

White Negroni

BASE: Gin

  • 1 oz Gin
  • 1 oz Lillet Blanc
  • 1 oz Suze
  • Orange Peel for garnishment
The Alaska: Cold Precision in Gin and Chartreuse

Alaska

BASE: Gin

  • 1 1/2 oz Gin
  • 1/2 oz Yellow Chartreuse
  • 1 dash Orange Bitters
  • Orange Twist for garnishment
The Angel Face: Orchard Elegance with a Potent Core

Angel Face

BASE: Gin, Apple Brandy

  • 1 oz Gin
  • 1 oz Apple Brandy
  • 1 oz Apricot Liqueur
  • Apple Slice for garnishment
Bijou Cocktail: A Jewel of the Bar

Bijou

BASE: Gin, Sweet Vermouth

  • 1 oz Gin
  • 1 oz Sweet Vermouth
  • 3/4 oz Green Chartreuse
  • 1 dash Orange Bitters
  • Brandied Cherry for garnishment
The Bronx: The City-Bright Martini Variation

Bronx

BASE: Gin, Sweet Vermouth

  • 1 1/2 oz Gin
  • 1/2 oz Dry Vermouth
  • 3/4 oz Sweet Vermouth
  • 1 oz Orange Juice
  • 1 dash Orange Bitters
  • Orange Peel for garnishment
The Casino: Refined Risk in a Sour-Style Classic

Casino

BASE: Gin

  • 1 1/2 oz Gin
  • 1/2 oz Maraschino Liqueur
  • 1/2 oz Lemon Juice
  • 2 dashes Orange Bitters
  • Brandied Cherry for garnishment
Clover Club: A Pink-Hued Classic

Clover Club

BASE: Gin

  • 1 1/2 oz Gin
  • 1/2 oz Dry Vermouth
  • 1/2 oz Scant Simple Syrup
  • 1/2 oz Lemon Juice
  • 1/4 oz Egg White
  • 4 Raspberries
The Dirty Martini: The Savory Side of Martini Culture

Dirty Martini

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Dry Vermouth
  • 1/2 oz Olive Brine
  • Cocktail Olives for garnishment
The Eastside: Cucumber Cool Over a Southside Frame

Eastside

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Lime Juice
  • 3/4 oz Simple Syrup
  • Soda Water (top off)
  • 3 Cucumber Slices (peeled slices for muddling)
  • 4 Mint Leaves
  • Mint Leaves for garnishment
  • Long Cucumber Slice for garnishment
The Enzoni: Bitter Red Meets Bright Citrus

Enzoni

BASE: Gin, Campari

  • 1 oz Gin
  • 1 oz Campari
  • 3/4 oz Lemon Juice
  • 1/2 oz Simple Syrup
  • 5 Green Grapes
  • Green Grapes for garnishment
Florodora Cocktail: A Broadway-Inspired Refreshment

Florodora

BASE: Gin

  • 1 1/2 oz Gin
  • 3/4 oz Lime Juice
  • 4 Raspberries
  • 1/2 oz Simple Syrup
  • Ginger Ale (top off)
  • Orange Wheel for garnishment
  • Lime Wheel for garnishment
  • A Raspberry for garnishment
The Fog Cutter: Tiki's Multi-Spirit Escape Plan

Fog Cutter

BASE: Light Rum, Cognac, Gin, Sherry

  • 1 1/2 oz Light Rum
  • 1/2 oz Cognac
  • 1/2 oz Gin
  • 1 1/2 oz Lemon Juice
  • 1/2 oz Orange Juice
  • 1/2 oz Orgeat
  • 1/2 oz Sherry
  • Mint Sprig for garnishment
The Frozen Negroni: When Florence Meets the Freezer

Frozen Negroni

BASE: Gin, Sweet Vermouth, Campari

  • 1 oz Gin
  • 1 oz Sweet Vermouth
  • 1 oz Campari
  • 1/2 oz Water
  • Orange Peel for garnishment
The Gibson Cocktail: A Martini's Elegant Cousin

Gibson

BASE: Gin

  • 2 oz Gin
  • 1 oz Dry Vermouth
  • Cocktail Onion for garnishment
The Gin Basil Smash: Botanical Snap with Fresh Basil

Gin Basil Smash

BASE: Gin

  • 2 oz Gin
  • 1 oz Lemon Juice
  • 1/2 oz Simple Syrup
  • 10 Basil Leafs
  • Basil Sprig for garnishment
The Gin Blossom: The Rosy Cheeked Gin Revival

Gin Blossom

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Apricot Liqueur
  • 3/4 oz Lemon Juice
  • 1/2 oz Simple Syrup
  • Lemon Peel for garnishment
The Gin Daisy: A Blossoming Classic

Gin Daisy

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Orange Liqueur
  • 3/4 oz Lemon Juice
  • Soda Water (top off)
  • Lemon Wheel for garnishment
The Gin Fizz: A Refreshing and Classic Cocktail

Gin Fizz

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Lemon Juice
  • 3/4 oz Simple Syrup
  • 2 dashes Orange Bitters
  • Soda Water (top off)
The Gin Rickey: A Refreshing Highball with a Political Twist

Gin Rickey

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Lime Juice
  • Soda Water (top off)
  • Lime Wheel for garnishment
The Gin Sour: A Classic Cocktail with a Tangy Twist

Gin Sour

BASE: Gin

  • 2 oz Gin
  • 3/4 oz Lemon Juice
  • 3/4 oz Simple Syrup
  • Lemon Peel for garnishment
The Hanky Panky: Ada Coleman's Bitter-Herbal Signature

Hanky Panky

BASE: Gin, Sweet Vermouth, Fernet-Branca

  • 1 1/2 oz Gin
  • 1 1/2 oz Sweet Vermouth
  • 1/4 oz Fernet-Branca
  • Orange Peel for garnishment
The Jasmine Cocktail: Bitter-Citrus Poise

Jasmine

BASE: Gin, Campari

  • 1 1/2 oz Gin
  • 1/4 oz Cointreau
  • 1/4 oz Campari
  • 3/4 oz Lemon Juice
  • 1/5 oz Rich Simple Syrup
  • Lemon Twist for garnishment
The Long Island Iced Tea: Deceptively Smooth, Famously Strong

Long Island Iced Tea

BASE: Vodka, Gin, White Rum, Blanco Tequila

  • 1/2 oz Vodka
  • 1/2 oz Gin
  • 1/2 oz White Rum
  • 1/2 oz Blanco Tequila
  • 1/2 oz Triple Sec
  • 1/2 oz Lemon Juice
  • 1/2 oz Lime Juice
  • 1/2 oz Simple Syrup
  • 2 oz Cola
  • Lime Wheel for garnishment
  • Mint Sprig for garnishment
The Martinez Cocktail: A Stirred Slice of History

Martinez

BASE: Gin, Sweet Vermouth

  • 1 oz Gin
  • 1 1/2 oz Sweet Vermouth
  • 1 tsp Maraschino Liqueur
  • 2 dashes Angostura Bitters
  • Orange Peel for garnishment
The Monkey Gland Cocktail: Jazz-Age Wit in a Glass

Monkey Gland

BASE: Gin, Absinthe

  • 2 oz Gin
  • 1 oz Orange Juice
  • 1/4 oz Grenadine
  • 3 dashes Absinthe
  • Orange Peel for garnishment
Pimm's Cup: A Quintessential Summertime Refresher

Pimm's Cup

BASE: Pimm's No.1

  • 2 oz Pimm's No.1
  • 1/2 oz Lemon Juice
  • 1/4 oz Simple Syrup
  • 2 dashes Angostura Bitters
  • Soda Water (top off)
  • Cucumber Spear for garnishment
  • Mint Sprig for garnishment
  • Seasonal Berries for garnishment
Ramos Gin Fizz: A Frothy New Orleans Classic

Ramos Gin Fizz

BASE: Gin

  • 2 oz Gin
  • 1/2 oz Lemon Juice
  • 1/2 oz Lime Juice
  • 1/2 oz Simple Syrup
  • 3 dashes Orange Flower Water
  • 1 oz Cream
  • 1 oz Egg White
  • 2 oz Soda Water
  • Lime Peel for garnishment
The Saturn Cocktail: Space-Age Tiki Elegance

Saturn

BASE: Gin

  • 1 1/2 oz Gin
  • 1/2 oz Lemon Juice
  • 1/2 oz Passion Fruit Syrup
  • 1/2 oz Velvet Falernum
  • 1/2 oz Orgeat
  • Lemon Wheel for garnishment
  • Brandied Cherry for garnishment
Singapore Sling: A Tropical Elixir with a Dash of History

Singapore Sling

BASE: Gin

  • 1 1/2 oz Gin
  • 1/4 oz Cherry Heering
  • 1/4 oz Cointreau
  • 1/4 oz Bénédictine
  • 1 oz Lime Juice
  • 3/4 oz Pineapple Juice
  • 1/4 oz Grenadine
  • 1 dash Angostura Bitters
  • 2 oz Soda Water
  • Brandied Cherry for garnishment
  • Pineapple Wedge for garnishment
  • Mint Sprig for garnishment
The Sloe Gin Fizz: A Berry-Infused Classic

Sloe Gin Fizz

BASE: Gin

  • 3/4 oz Gin
  • 3/4 oz Sloe Gin
  • 3/4 oz Lemon Juice
  • 1/2 oz Simple Syrup
  • 1 oz Soda Water
  • 1 oz Egg White
Southside: A Refreshing Gin and Mint Delight

Southside

BASE: Gin

  • 2 oz Gin
  • 8 Mint Leaves
  • 3/4 oz Lime Juice
  • 3/4 oz Simple Syrup
  • 1 dash Orange Bitters
  • Mint Sprig for garnishment
The Suffering Bastard: Spicy Lift for the Weary

Suffering Bastard

BASE: Cognac, Gin

  • 1 oz Cognac
  • 1 oz Gin
  • 1/2 oz Lime Cordial
  • 1/2 oz Lime Juice
  • 3 dashes Angostura Bitters
  • Ginger Beer (top off)
  • Mint Sprig for garnishment
The Tuxedo: A Cocktail Dressed in Sophistication

Tuxedo

BASE: Gin, Fino Sherry

  • 2 oz Gin
  • 1 oz Fino Sherry
  • 2 dashes Orange Bitters
  • Orange Peel for garnishment
The Vesper: A Cocktail of Espionage Elegance

Vesper

BASE: Gin, Vodka

  • 3 oz Gin
  • 1 oz Vodka
  • 1/2 oz Lillet Blanc
  • Lemon Peel for garnishment
The White Lady Cocktail: Silky Citrus Refinement

White Lady

BASE: Gin

  • 1 1/2 oz Gin
  • 3/4 oz Cointreau
  • 3/4 oz Lemon Juice
  • 1/2 oz Egg White
  • Lime Wheel for garnishment