Cinco de Mayo Cocktail Recipes

Mexican Firing Squad

BASE: Tequila

• 2 oz Tequila
• 3/4 oz Lime Juice
• 3/4 oz Grenadine
• 5 dashes Angostura Bitters
• Soda Water (top off)
• Lime Wheel for garnishment

Paloma

BASE: Tequila

• 2 oz Tequila
• 1 oz Grapefruit Juice
• 1/2 oz Lime Juice
• 3/4 oz Simple Syrup
• 2 dashes Grapefruit Bitters
• Soda Water (top off)
• Grapefruit Wheel for garnishment

Oaxaca Old Fashioned

BASE: Mezcal, Reposado Tequila

• 1 1/2 oz Mezcal
• 1/2 oz Reposado Tequila
• 1/4 oz Agave Nectar
• 2 dashes Angostura Bitters
• Orange Peel for garnishment

Michelada

BASE:

• 3 oz Tomato Juice
• 1 oz Lime Juice
• Mexican Beer (top off)
• 5 dashes Hot Sauce
• Salt to taste
• Pepper to taste
• Lime Wedge for garnishment

Margarita

BASE: Blanco Tequila

• 1 1/2 oz Blanco Tequila
• 3/4 oz Cointreau
• 3/4 oz Lime Juice
• 1 tsp Agave Nectar
• Lime Wheel for garnishment
• 1 Salt

Mojito

BASE: Light Rum

• 2 oz Light Rum
• 2 Mint Sprigs
• 2 tsp Sugar
• 1 Lime
• Soda Water (top off)
• Mint Sprig for garnishment
• Lime Slice for garnishment

Tequila Sunrise

BASE: Tequila

• 2 oz Tequila
• 4 oz Orange Juice
• 1/2 oz Grenadine
• Orange Slice for garnishment
• Maraschino Cherry for garnishment

Piña Colada

BASE: Rum

• 2 oz Rum
• 1 oz Pineapple Juice
• 1/2 oz Lime Juice
• 1 oz Coconut Cream
• 1 oz Coconut Milk
• Pineapple Wedge for garnishment

Daiquiri

BASE: Light Rum

• 2 oz Light Rum
• 1 oz Lime Juice
• 3/4 oz Simple Syrup
• Lime Wheel for garnishment

Old Cuban

BASE: Aged Rum

• 1 1/2 oz Aged Rum
• 3/4 oz Lime Juice
• 3/4 oz Simple Syrup
• 2 dashes Angostura Bitters
• 1 1/2 oz Champagne
• Mint Sprig for garnishment

Bloody Mary

BASE: Vodka

• 2 oz Vodka
• 4 oz Tomato Juice
• 1/4 oz Lemon Juice
• 1/2 tsp Worcestershire
• 2 dashes Hot Sauce
• Salt to taste
• Pepper to taste
• Celery Stalk for garnishment

Garibaldi

BASE: Campari

• 1 1/2 oz Campari
• 4 oz Orange Juice
• Orange Wedge for garnishment